AdvancePierre Foods


AdvancePierre Foods is a nationally recognized supplier of value-added proteins and sandwich products to foodservice, retail, schools.

Information about AdvancePierre Foods

Industry
food production
Number of employees
1001-5000
Address
9987 Carver Road, Suite 500, Cincinnati, Ohio 45242, US


Company Categories

Food & Beverages, Fully cooked chicken, pork & beef products, Food, Beverages & Tobacco, Chopped, Formed And Bone In Products, Manufacturing, Vending & Convenience Store Channels, Military, Retail, Club, Schools, FoodService, Sandwiches, Bakery Products,

AdvancePierre Foods executive employees

jeff mauer

Vice President

john sims

Maintenance Supervisor

rik glover

Vice President of

susan cohen

Regional Business Manager

tom schilmoelle

Safety Director

tom tepper

Demand Manager

susan downey

National Account Manager

vernon fitzpatr

Production Supervisor

ray danish

Management

tim denning

Vice President Export

skip julius

Director of Innovation

timothy carpent

Manager Network Services

tom parr

Key Account Manager

rick floyd

Regional Sales Manager

tasos georgopou

Category Marketing Manager

jennifer wolke

Project Manager

kim schneider

Regional K-12 Sales

lori kohrs

HR Manager

margaret peters

Senior Buyer

jon wieden

Utilities Maintenance Supervisor

patrick hardig

Supervisor

jeremy jobe

Production Supervisor

fredric evans

Production Supervisor

kristen barnett

Quality Supervisor

lynda hess

Warehouse Manager

james weidman

Shipping Supervisor

jeff tidball

General Manager warehousing

joe mcdermott

Finance Director

nicholas bornem

Senior IT Technical

mark gibson

Parts Room Supervisor

mike cooper

Director of Product

earl johnson

Director of Safety

peggy thies

Product Information Manager

jimmy lowe

Maintenance Manager

kip warnke

Food Production and

megan martin

Brand Marketing Intern

jan feldotto

HR Manager

jerry dyvig

Director of Sales-West

maria quiroz

prod. supervisor

kevin brown

Production Supervisor

lloyd hutchinso

QA Director

helene roy

Finance-Accounts Payable

jeff phillips

Director of Maintenance

mark gibson

Parts Manager

penny beech

Payroll Manager

gopal sir

Asst.Manager

mark allen

President Foodservice

jeff phillips

Director of Maintenance

laura fenton

Vice President of

don lewis

Production Manager

marvin hood

Quality Services Manager

luis rivera

Plant Manager

james walts

Director Commercial Sales

jim churches

Regional Sales Manager

leigh-ann barne

Food Safety-Quality Assurance

jason richards

Regional Sales Manager

kenneth duffin

Director of Club

mark phillips

Indirect Sourcing Manager

mike haskell

Director of Infrastructure

james seely

IT Manager

dick elmore

Vice President of

david schram

Director Construction

david schallock

Maintenance Supervisor

david moeller

Maintenance Manager

david flavell

Production Supervisor

dave widener

IT Manager

daran bishop

Production Supervisor

danne hollis

Sr. Director-Project Management

danne hollis

Director-Marketing

craig collins

Accounts Payable Manager

cody clover

Group Account Rep

cindy hughes

Chief Financial Officer

christopher mar

Successful Bakery Product

chris freeman

Operations Excellence Manager

chris allahyar

Director of Vending

charles bozeman

Asst Sanitation Supervisor

casey bowden

Shipping-Receiving Supervisor

brian hegdahl

Maintenance Manager

brian bauman

Regional Brand Manager

brandon garrett

Warehouse Manager-AdvancePierre Foo

bob henry

Regional Sales Manager

bob baker

Sr. Manufacturing Manager

bill ackerman

QA Manager

betsy mittelste

HR Manager

barry cannon

Production Operations

august schalloc

Utilities Supervisor

anthony shoemak

Executive Director Of

adam keel

Transportation Manager

aaron beagley

Project Manager

robert blanchar

HR Director

richard galbrai

Production Supervisor

vern everly

Supervisor

trevor johnson

Business Development Manager

timothy campbel

Plant Manager

tisha chastain

HR Manager

ron perry

Sanitation Manager

roy sigmon

shipping lead

thomas akin

General Manager

soyla nava

Lead Quality Technician

phillip dubert

Quality Manager

richard rumpler

Credit Manager

Frequent questions about AdvancePierre Foods

How many employees does AdvancePierre Foods have?
AdvancePierre Foods has approximately 1001-5000 employees.
What is AdvancePierre Foods's industry?
AdvancePierre Foods is involved in the industry of food production.
Where is AdvancePierre Foods headquarters located?
AdvancePierre Foods is located in 9987 Carver Road, Suite 500, Cincinnati, Ohio 45242, US
What is the website of AdvancePierre Foods?
AdvancePierre Foods official website at advancepierre.com

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