Le pain quotidien


Le Pain Quotidien is a restaurant chain that uses organic products.

Information about Le pain quotidien

Industry
restaurants
Number of employees
1001-5000
Address
50 Broad St, New York City, New York 10004, US


Company Categories

Restaurants, Catering, Restaurants and Bars, Handmade Organic Bread, Food Products, Hospitality, Food and Beverage, Homemade Pastries, Organic Food, Soup, Salads, Tartines, Breakfast, Lunch And Dinner, Baking Classes, Online Shop,

Le pain quotidien executive employees

giseth ramos

Head of Operations

emilio rodrigue

Service Manager

mario v.

District Manager

ryan kilgariff

Director Of Operations

panov alexey

Director Digital Marketing

heidi juson

shift manager

nancy farella

Chief Learning Officer

marc vazquez

General Manager

ibrahima diagne

General Manager

sylva lin

Regional Catering Manager

mariana eccliss

Head Of Operations

labinot mexhuan

Facilities Manager

rosemarie tronc

General Manager

nilesh lad

Restaurant Manager

paulina tan

Senior Accountant

quotes library

IT manager

marine matyushe

Business Development Manager

lauren kurtz

Director of Brand

elizabeth mcdon

General Manager

disko dee

Stand Level Supervisor

diego p.

Supply Chain Manager

christine gulot

General Manager

cruickshank tyr

District facility manager

elizabeth abeli

Training Manager

franck desclaux

General Manager

cherif cisse

General Manager

cheri blair

General Manager

emiliano cútolo

Director of Operations

brent bayline

General Manager

boubacar s.

Service Manager

birame diawara

General Manager

barry hartley

District Manager

aude estevenon

Production Director US

angieniki lemon

Service Manager

angel tablac

Human Resources Business

andrew ali

Training General Manager

amiyn ross

Manager

amal chioukh

General Manager

alex alvear

Production Manager

ahmed mis

General Manager

adja fall

Head Server

abigail stark

Project Manager &

vicky reyes

Kitchen Manager

sylvia delgado

General Manager

tigist taye

General Manager

santosh upreti

General Manager

tami theron

Restaurant Manager

thomas valantin

special project manager

yajayra chang

Growth-Focused Full-Stack Developer

trey cordell

General Manager

william sibrian

Kitchen manager

sean richwood

Service Manager

simon thieule

Global Project Lead

yvonne maverick

General Manager

shannon lutz

Regional Sales &

tom selementi

President

Frequent questions about Le pain quotidien

How many employees does Le pain quotidien have?
Le pain quotidien has approximately 1001-5000 employees.
What is Le pain quotidien's industry?
Le pain quotidien is involved in the industry of restaurants.
Where is Le pain quotidien headquarters located?
Le pain quotidien is located in 50 Broad St, New York City, New York 10004, US
What is the website of Le pain quotidien?
Le pain quotidien official website at lepainquotidien.com

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